Jelena S. Matejić

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The present study describes the total phenolic content, concentrations of flavonoids and in vitro antioxidant and antimicrobial activity of methanol extracts from Seseli pallasii Besser, S. libanotis (L.) Koch ssp. libanotis and S. libanotis (L.) Koch ssp. intermedium (Rupr.) P. W. Ball, growing wild in Serbia. The total phenolic content in the extracts was(More)
The antibacterial activity (minimal inhibitory concentration—MIC) of selected 4-phenyl hydroxycoumarins was evaluated using Micro-well Dilution Assay against 20 laboratory bacterial control strains (ATCC). The highest antibacterial activity was found for 5,7-dihydroxy-4-phenyl coumarin and the lowest for 7-hydroxy-4-phenyl coumarin. All tested compounds had(More)
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