Jeff Stark

David Holm1
Richard Knowles1
Mark Pavek1
1David Holm
1Richard Knowles
1Mark Pavek
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The diversity of traits in varieties of potato outside of its South American birthplace is a small subset of that available in the Andean center of origin. Among the traits that evoke most interest are skin and flesh pigments. Recent studies have pointed to the high antioxidant activity and potential healthful benefits from these pigments or other(More)
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