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BACKGROUND Obesity has become a global public health problem, which also affects children. It has been proposed that the educational interventions during childhood could be a key strategy in the prevention of obesity. OBJECTIVE To evaluate the efficacy of an intervention on food habits and physical activity in school children. METHODS A 2-year(More)
OBJECTIVE To analyse the degree of compliance with the nutrition objectives and population-based food guides and to indicate possible recommendations for their development within the framework of a Nutrition and Health Policy in Catalonia. DESIGN Using data derived from the latest Catalan Nutrition Survey (ENCAT 2002-03) conducted by the Department of(More)
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