Jag Mohan Singh Chawla

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P. H. Zaidi1
C. G. Karjagi1
B. S. Dhillon1
1S. L. Jat
1P. H. Zaidi
1C. G. Karjagi
1B. S. Dhillon
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Maize (Zea mays L.) is the third most important crop of country after rice and wheat and is cultivated round the year. Its grain is used as feed, food and industrial raw material. Enormous progress has been made during last six decades to enhance yield potential through genetic improvement and alleviate effects due to various biotic- and abiotic-stresses.(More)
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