We work together: land rehabilitation and household dynamics in Chepareria Division, West Pokot District, Kenya
- Samuel Lonyakou, J. Njoka, A. Kitalyi
- Economics
- 1999
Nutritive and anti-nutritive qualities of mostly preferred edible woody plants in selected drylands of Iringa District, Tanzania
- Tairo Vendeline Emmanuel, J. Njoka, L. Catherine, H. Lyaruu
- Chemistry
- 1 August 2011
Nutritional and anti-nutritional factors of preferred woody plants were evaluated in selected drylands of Iringa District. Vangueria infausta (Burch.) and Vitex mombassae (Vatke.) identified as…
Q Fever Risk Across a Dynamic, Heterogeneous Landscape in Laikipia County, Kenya
- W. DePuy, Valerie A Benka, Rebecca Hardin
- Geography, MedicineEcoHealth
- 7 March 2014
Serological analysis for Coxiella burnetii showed a distinct seroprevalence gradient: the lowest in cattle, higher in sheep and goats, and the highest in camels, which raises questions about emerging Q fever risk in Laikipia County and offers a framework for further integrative disease research in East African mixed-use systems.
Impact of enclosure management on soil properties and microbial biomass in a restored semi-arid rangeland, Kenya
- S. Mureithi, A. Verdoodt, E. Ranst
- Environmental ScienceJournal of Arid Land
- 24 May 2014
Rangeland degradation is a serious problem throughout sub-Saharan Africa and its restoration is a challenge for the management of arid and semi-arid areas. In Lake Baringo Basin of Kenya, communities…
Benefits Derived from Rehabilitating a Degraded Semi‐Arid Rangeland in Communal Enclosures, Kenya
- S. Mureithi, A. Verdoodt, J. Njoka, C. Gachene, E. Van Ranst
- Geography
- 1 November 2016
Combating land degradation in the semi‐arid rangeland of sub‐Saharan Africa is essential to ensure the long‐term productivity of these environments. In the Lake Baringo basin in Kenya, communities…
Enhancing Resilience to Food Security Shocks
- T. Frankenberger, M. Langworthy, T. Spangler, S. Nelson, J. Campbell, J. Njoka
- Business
- 2012
Seasonal availability and consumption of wild edible plants in semiarid Ethiopia: Implications to food security and climate change adaptation
- D. Feyssa, J. Njoka, Zemede Asfaw Z. Asfaw, M. Nyangito
- Geography
- 31 May 2011
Quantitative ethnoecological analysis of seasonal availability and implication to food security of wild edible plants (WEPs) was conducted in Boosat and Fantalle districts of semiarid east Shewa,…
Uses and management of ximenia americana, olacaceae in semi-arid East Shewa, Ethiopia
- D. Feyssa, J. Njoka, Zemede Asfaw Z. Asfaw, M. Nyangito
- Environmental Science
- 2012
Wild edible plants are crucial resources with multipurpose uses and indigenous people have ethnobotanical knowledge of their use and management. Ximenia americana L., is among the preferred…
Neutraceutal Wild Plants of SemiArid East Shewa, Ethiopia: Contributions to Food and Healthcare Security of the Semiarid People
- D. Feyssa, J. Njoka, M. Nyangito, Zemede Asfaw Z. Asfaw
- Biology
- 2011
Soil physicochemical properties under Acacia senegal varieties in the dryland areas of Kenya
- E. Githae, C. Gachene, J. Njoka
- Geography
- 31 August 2011
Acacia senegal is a multipurpose drought-tolerant tree or shrub legume and is commonly used in agroforestry systems in sub-Saharan Africa for gum arabic production and soil fertility improvement.…
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