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Phytochemical Methods: A Guide to Modern Techniques of Plant Analysis
1 Methods of Plant Analysis.- 1.1 Introduction.- 1.2 Methods of extraction and isolation.- 1.3 Methods of separation.- 1.4 Methods of identification.- 1.5 Analysis of results.- 1.6 Applications.- 2Expand
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Phytochemical methods
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The Flavonoids Advances in Research Since 1986
The anthocyanins. Flavans and proanthocyanidins. C-Glycosyl flavonoids. Biflavonoids and triflavonoids. Isoflavonoids. Neoflavonoids. Flavones and flavanols. Flavone and flavonol glycosides. TheExpand
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Methods of Plant Analysis
The subject of phytochemistry, or plant chemistry, has developed in recent years as a distinct discipline, somewhere in between natural product organic chemistry and plant biochemistry and is closelyExpand
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Phytochemical dictionary. A handbook of bioactive compounds from plants.
This perennially bestselling dictionary provides nutritionists, food scientists, and researchers with access to routinely needed information, including structural formulae, on plant constituents. ItExpand
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Methods in plant biochemistry
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Advances in flavonoid research since 1992.
Some of the recent advances in flavonoid research are reviewed. The role of anthocyanins and flavones in providing stable blue flower colours in the angiosperms is outlined. The contribution of leafExpand
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Progress in the chemistry of organic natural products
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