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Chemical analysis of Radix Astragali (Huangqi) in China: a comparison with its adulterants and seasonal variations.
The results showed that the amounts of main constituents such as isoflavonoids and astragalosides varied in different species, which would provide useful information for the quality control of Radix Astragali. Expand
Advances in the Chemical Analysis and Biological Activities of Chuanxiong
The aim of this review is to illustrate the recent advances in the chemical analysis and biological activities of CX, and to highlight new applications and challenges. Expand
Rapid determination of amino acids in fruits of Ziziphus jujuba by hydrophilic interaction ultra-high-performance liquid chromatography coupled with triple-quadrupole mass spectrometry.
This study showed that HILIC-UHPLC-TQ-MS is an effective technique to analyze underivatized amino acids in the food samples. Expand
Herb pair Danggui-Honghua: mechanisms underlying blood stasis syndrome by system pharmacology approach
A feasible system pharmacology model based on chemical, pharmacokinetic and pharmacological data was developed via network construction approach and successfully explained the polypharmcological mechanisms underlying the efficiency of Danggui-Honghua for BSS treatment, and also probed into the potential novel therapeutic strategies for B SS in TCM. Expand
Identification of the potential active components of Abelmoschus manihot in rat blood and kidney tissue by microdialysis combined with ultra-performance liquid chromatography/quadrupole
In this paper, microdialysis combining with ultra-performance liquid chromatography/quadrupole time-of-flight mass spectrometry (UPLC-Q-TOF/MS) was applied to simultaneously identify components inExpand
Evaluation of the anti-inflammatory and analgesic properties of individual and combined extracts from Commiphora myrrha, and Boswellia carterii.
It is suggested that CWE may be therapeutically more useful for mitigating inflammatory pain than individual herbal extract and 12 potential active compounds were identified from CWE. Expand
The protective effect of Zizyphus jujube fruit on carbon tetrachloride-induced hepatic injury in mice by anti-oxidative activities.
The results indicated that hepatic protective effects of FZJ were very relevant to modulate the oxidative stress in hepatic injury. Expand
Simultaneous qualitative and quantitative analysis of triterpenic acids, saponins and flavonoids in the leaves of two Ziziphus species by HPLC-PDA-MS/ELSD.
  • Sheng Guo, J. Duan, +5 authors E. Shang
  • Chemistry, Medicine
  • Journal of pharmaceutical and biomedical analysis
  • 10 September 2011
A reliable method based on high-performance liquid chromatography coupled with photo diode array and electrospray ionization tandem mass spectrometry detection (HPLC-PDA-ESI-MS/MS) was developed for exploration of the chemical profiles of these jujube leaves and was fully validated in terms of linearity, sensitivity, precision, repeatability as well as recovery. Expand
Metabolomics and its application to the evaluation of the efficacy and toxicity of traditional Chinese herb medicines.
Dozens of metabolomic studies have been devoted to prove the efficacy/safety, explore the underlying mechanisms, and identify the potential biomarkers to access the action targets of TCHMs, with fruitful results. Expand
Anti-inflammatory and analgesic activity of different extracts of Commiphora myrrha.
Evaluating the anti-inflammatory and analgesic effects of 85% ethanol extract of Commiphora myrrha and its different fractions partitioned with petroleum ether extract (EPE) demonstrated that the EE and EPE posses analgesic and anti- inflammation activities and may support the traditional application of this herb in treating various diseases associated with inflammatory pain. Expand