J. Bastida

Publications259
h-index44
Citations7,053
Highly Influential Citations301
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Acetylcholinesterase inhibitory activity of some Amaryllidaceae alkaloids and Narcissus extracts.
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Comparison between the radical scavenging activity and antioxidant activity of six distilled and nondistilled mediterranean herbs and aromatic plants.
TLDR
Ethyl acetate and dichloromethane extracts of both distilled and nondistilled plants exhibited activities comparable to those of commercial extracts/compounds, thus making it possible to consider some of them as a potential source of antioxidants of natural origin.
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Chapter 3 Chemical and Biological Aspects of Narcissus Alkaloids
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Separation and characterization of phenolic compounds in fennel (Foeniculum vulgare) using liquid chromatography-negative electrospray ionization tandem mass spectrometry.
Liquid chromatography (LC) diode array detection (DAD) coupled to negative electrospray ionization (ESI) tandem mass spectrometry (MS/MS) was used for the rapid and sensitive identification of…
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A single extraction step in the quantitative analysis of arbutin in bearberry (Arctostaphylos uva-ursi) leaves by high-performance liquid chromatography.
TLDR
Autumn is shown to be a better period than spring for the collection of plant material in order to obtain the highest yield of arbutin.
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Qualitative analysis of phenolic compounds in apple pomace using liquid chromatography coupled to mass spectrometry in tandem mode.
TLDR
The occurrence of phenolic compounds in apple residues resulting from the juice industry was investigated to provide an alternative use for this raw material and 60 compounds, including cinnamic and benzoic acid derivatives and flavonoids were identified, some of them not previously reported in apple waste.
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Identification of phenolic compounds in artichoke waste by high-performance liquid chromatography-tandem mass spectrometry.
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Investigation of Bolivian plant extracts for their radical scavenging activity and antioxidant activity.
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Characterization of acylated flavonoid-O-glycosides and methoxylated flavonoids from Tagetes maxima by liquid chromatography coupled to electrospray ionization tandem mass spectrometry.
TLDR
This combined approach allowed the identification of 51 phenolic compounds, including flavonoid-O-glycosides acylated with galloyl, protocatechuoyl or caffeoyl groups, methoxylated flavonoids, and hydroxycinnamic acid and phenolic acid derivatives, none of them previously reported in Tagetes maxima.
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Antiproliferative Alkaloids from Crinum zeylanicum
Crinum zeylanicum is used in folk medicine as a rubefacient in rheumatism, a treatment for malaria or as a poison. Complex alkaloid profiles in C. zeylanicum plant organs were revealed by GC‐MS…
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