J. Matthew Douglass

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We examined responses to cooked and uncooked food in 32 outpatients with essential hypertension; 28 were also overweight. By varying cooked and uncooked food percentages and salt intake, patients acted as their own control subjects in this unblinded study. After a mean duration of 6.7 months, average intake of uncooked food comprised 62% of calories(More)
LetG be a complex, connected, reductive algebraic group with Weyl groupW and Steinberg variety Z. We show that the graded Borel-Moore homology of Z is isomorphic to the smash product of the coinvariant algebra of W and the group algebra of W . 2000 Mathematics Subject Classification: Primary 20G05; Secondary 20F55