J M Kahunyo

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One hundred and five chicken fat samples were collected between April, 1980 and February, 1982 from seven geographical locations in Kenya (15 samples/area). The samples were subjected to standard extraction and clean up procedures to recover organochlorine pesticides and were subsequently analysed using gas-liquid-chromatography. alpha-, beta-, and(More)
One hundred and five chicken egg samples were taken from seven geographical locations in Kenya and analyzed for organochlorine pesticide residues using gas-liquid chromatography. Nine organochlorine compounds were detected: alpha- and gamma-HCH/BHC (hexachlorocyclohexane/benzene hexachloride), aldrin, dieldrin, p,p'-DDE(More)
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