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  • Influence
Association Between Food Distress and Smoking Among Racially and Ethnically Diverse Adults, Schenectady, New York, 2013–2014
Introduction Smoking and poor nutrition are 2 leading preventable causes of death. This study investigated associations between smoking and indicators of individual- and neighborhood-level foodExpand
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Longitudinal Trends in Tobacco Availability, Tobacco Advertising, and Ownership Changes of Food Stores, Albany, New York, 2003–2015
Introduction Frequency of visiting convenience and corner grocery stores that sell tobacco is positively associated with the odds of ever smoking and the risk of smoking initiation among youth. WeExpand
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Food Shopping Venues, Neighborhood Food Environment, and Body Mass Index Among Guyanese, Black, and White Adults in an Urban Community in the US.
OBJECTIVE To investigate relationships among food shopping venues, food environment, and body mass index (BMI). DESIGN Cross-sectional survey data and directly assessed food environment data wereExpand
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Spatial Access to Faith-based Diabetes Intervention for Guyanese Adults in Schenectady, New York
Purpose The purpose of this study is to examine whether travel distance would pose a barrier to participation in proposed diabetes intervention programs for Guyanese immigrants at faith-basedExpand
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Generating Subcounty Health Data Products: Methods and Recommendations From a Multistate Pilot Initiative.
A multistate subcounty health data pilot project in California, Missouri, and New York explored multiple approaches for defining measures and producing data at sub county-level levels based on the CHR&R model. Expand