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Tocopherols and total phenolics in 10 different nut types
Fats and Fatty Acid Requirements for Adults
A randomized intervention trial of 48,835 postmenopausal women investigated the relationship between increasing obesity and low-fat and high-carbohydrate diets in the USA and evaluated the effects of increased fruit and vegetable intake and reduced fat and sugar intake in families at risk of offspring obesity.
Dietary intake and nutritional status of children and adolescents in Europe.
Methods of measuring food intake are not standardised across Europe and intake data are generally poor, so there are uncertainties over the true nutrient intakes of children and adolescents across Europe.
Fruit and Vegetable Intake in a Sample of 11-Year-Old Children in 9 European Countries: The Pro Children Cross-Sectional Survey
The fruit and vegetable intake in 11-year-old children was in all countries far from reaching population goals and food-based dietary guidelines on national and international levels.
Safety Considerations of DNA in Food
It is concluded that DNA from GMOs is equivalent to DNA from existing food organisms that has always been consumed with human diets and any risks associated with the consumption of DNA will remain, irrespective of its origin.
A European Nutrition and Health Report
Validity and Reproducibility of a Precoded Questionnaire to Assess Fruit and Vegetable Intake in European 11- to 12-Year-Old Schoolchildren
- J. Haraldsdóttir, I. Thorsdottir, L. Frost Andersen
- MedicineAnnals of Nutrition and Metabolism
- 1 August 2005
Validity and reproducibility as to ranking of subjects were regarded to be satisfactory in all countries and group mean intake, based on the original 24-hour part, was valid for fruit in 3 countries and for vegetables in 2 countries, and this part was subsequently adjusted to avoid overestimation.
Vitamin E: A critical review.
Personal, social and environmental predictors of daily fruit and vegetable intake in 11-year-old children in nine European countries
Daily fruit intake and daily vegetable intake was mainly associated with knowledge of the national recommendations, positive self-efficacy, positive liking and preference, parental modeling and demand and bringing fruit to school (odds ratio between 1.40 and 2.42, P<0.02).
Species and Organ Dependence of PCB Contamination in Fish, Foxes, Roe Deer, and Humans
- G. Bachour, K. Failing, S. Georgii, I. Elmadfa, H. Brunn
- Biology, Environmental ScienceArchives of environmental contamination and…
- 1 November 1998
The results of this study show that the lung represents a target organ for the accumulation of potentially metabolically activated low-chlorinated biphenyls, indicating that the possible biological effects of PCBs on the lungs will need to receive more attention in the future.