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Antioxidant activity of differently regioselective chitosan sulfates in vitro.
Jellyfish venomics and venom gland transcriptomics analysis of Stomolophus meleagris to reveal the toxins associated with sting.
Relevance of molecular weight of chitosan and its derivatives and their antioxidant activities in vitro.
The antioxidant activity of glucosamine hydrochloride in vitro.
Recovery of silver (I) using a thiourea-modified chitosan resin.
Characterization, Preparation, and Purification of Marine Bioactive Peptides
- Xueqin Wang, Huahua Yu, R. Xing, Pengcheng Li
- Biology, ChemistryBioMed Research International
- 6 July 2017
P purification of marine bioactive peptides is described, including gel or size exclusion Chromatography, ion-exchange column chromatography, and reversed-phase high-performance liquid chromatography which are aimed at finding a fast, simple, and effective method to obtain the target peptides.
Molecular weight and pH effects of aminoethyl modified chitosan on antibacterial activity in vitro.
In vitro determination of antioxidant activity of proteins from jellyfish Rhopilema esculentum
Amino acid composition and nutritional quality of gonad from jellyfish Rhopilema esculentum
In vitro prebiotic effects of seaweed polysaccharides
The results showed that polysaccharides isolated from GFP and ESP could be utilized as prebiotics, however, more studies must be carried out in vivo.