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Nanoparticles (NPs) have diverse properties when compared to respective chemicals due to their structure, surface to volume ratio, morphology, and reactivity. Toxicological effects of metallic NPs on organisms including plants have been reported. However, to the best of our knowledge, there is still not any report on the effect of NPs on in vitro culture of(More)
Recently, iron oxide nanoparticles (NPs) have attracted much consideration due to their unique properties, such as superparamagnetism, surface-to-volume ratio, greater surface area, and easy separation methodology. Various physical, chemical, and biological methods have been adopted to synthesize magnetic NPs with suitable surface chemistry. This review(More)
Interests associated with nanoparticles (NPs) are budding due to their toxicity to living species. The lethal effect of NPs depends on their nature, size, shape, and concentration. Present investigation reports that CuO NPs badly affected Brassica nigra seed germination and seedling growth parameters. However, variation in antioxidative activities and(More)
Advanced glycation end products (AGEs) formation is increased in diabetes mellitus, leading to microvascular and macrovascular complications. Recently, much attention has been focused on natural and synthetic inhibitors to delay the onset or progression of diabetes and its comorbidities. Ascorbic acid (AA) can react with proteins, including hemoglobin and(More)
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