Hervé Hornung

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In this paper, we numerically quantify the information capacity of a sensor, by examining the different factors than can limit this capacity, namely sensor spectral response, noise, and sensor blur (due to fill factor, cross talk and diffraction, for given aperture). In particular, we compare the effectiveness of raw color space for different kinds of(More)
We describe the procedure to evaluate the image quality of a camera in terms of texture preservation. We use a stochastic model coming from stochastic geometry, and known as the dead leaves model. It intrinsically reproduces occlusions phenomena, producing edges at any scale and any orientation with a possibly low level of contrast. An advantage of this(More)
Quality assurance in surgery relies on precise medical records about surgical procedures and outcomes. Data quality is crucial for statistical evaluation; missing values cannot be avoided but must be minimized. The quality assurance system must be accessible from many locations within the clinic; given the complex and heterogeneous computing infrastructure(More)
The aim of the paper is to define an objective measurement for evaluating the performance of a digital camera. The challenge is to mix different flaws involving geometry (as distortion or lateral chromatic aberrations), light (as luminance and color shading), or statistical phenomena (as noise). We introduce the concept of information capacity that accounts(More)