• Publications
  • Influence
ANTIOXIDANT ACTIVITY OF ETHANOLIC EXTRACT OF Maranta arundinacea .L TUBEROUS RHIZOMES
Free radicals contribute to more than one hundred disorders in humans. The ethanolic extract of M.arundinacea .L (Marantacea) was screened for antioxidant activity using 1,1-diphenyl-2-picrylExpand
  • 52
  • 1
IN VITRO ANTIOXIDANT ACTIVITY, MINERAL CONTENT AND HPLC ANALYSIS OF TALINUM PORTULACIFOLIUM (FORSSK.) ASCH. EX SCHWEINF. LEAF AND STEM
The present study was carried out to determine the phenolic content, antioxidant activity, mineral content and HPLC analysis of methanol extract of Talinum portulacifolium leaf and stem extracts.Expand
  • 11
POLYPHENOLIC CONTENT AND SCAVENGING POTENTIAL OF PULP AND PEEL EXTRACTS OF Prunus persica L. FRUIT ON DIFFERENT SOLVENT SYSTEMS
The polyphenolic content of the fruit like phenolics, flavonoids and flavonols are quantitatively determined from the various extracts of Prunus persica-pulp and peel using spectrophotometric method.Expand
  • 1
CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF ESSENTIAL OIL FROM CURCUMA AMADA ROXB
This study was designed to examine the chemical composition and in vitro antioxidant activity of essential oil of Curcuma amada Roxb. The GCMS analysis of the oil resulted in the identification of 12Expand