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Diets containing 0, 1 and 10 g ergot (Claviceps purpurea) per kg, corresponding to mean total alkaloid contents of 0.05, 0.60 and 4.66 mg/kg (sums of ergometrine, ergotamine, ergocornine,(More)
The nutritive value of genetically modified myristic acid-rich rapeseed, in which a acyl-thioesterase gene inserted, was studied. Crude nutrients, amino acid and fatty acid profiles as well as(More)
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