• Publications
  • Influence
Toxicity, metabolism, and impact of mycotoxins on humans and animals.
The worldwide contamination of foods and feeds with mycotoxins is a significant problem. Mycotoxins are secondary metabolites of molds that have adverse effects on humans, animals, and crops thatExpand
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Prevalence and pathogenicity of Shiga toxin-producing Escherichia coli in beef cattle and their products.
  • H. S. Hussein
  • Biology, Medicine
  • Journal of animal science
  • 1 March 2007
During the past 23 yr, a large number of human illness outbreaks have been traced worldwide to consumption of undercooked ground beef and other beef products contaminated with Shiga toxin-producingExpand
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Prevalence of shiga toxin-producing Escherichia coli in dairy cattle and their products.
The main objective of this review was to assess the role of dairy cattle and their products in human infections with Shiga toxin-producing Escherichia coli (STEC). A large number of STEC strainsExpand
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Prevalence of Shiga toxin-producing Escherichia coli in beef cattle.
A large number of Shiga toxin-producing Escherichia coli (STEC) strains have caused major outbreaks and sporadic cases of human illnesses, including mild diarrhea, bloody diarrhea, hemorrhagicExpand
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Prevalence of Shiga toxin-producing Escherichia coli in beef.
Over the past two decades, many human illness outbreaks were attributed to consumption of undercooked beef products containing Shiga toxin-producing Escherichia coli (STEC). The illnesses includedExpand
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Effects of cereal grain supplementation on apparent digestibility of nutrients and concentrations of fermentation end-products in the feces and serum of horses consuming alfalfa cubes.
Twenty geldings (five groups; similar age and BW) were used in a completely randomized design experiment to determine effects of grain supplementation of an alfalfa-cube diet on apparent nutrientExpand
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Shiga toxin-producing Escherichia coli: pre- and postharvest control measures to ensure safety of dairy cattle products.
The large number of cases of human illness caused by Shiga toxin-producing Escherichia coli (STEC) worldwide has raised safety concerns for foods of bovine origin. These human illnesses includeExpand
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Coccidia in camels (Camelus dromedarius) in Saudi Arabia.
Saudi Arabian camels (Camelus dromedarius) are infected with three species of Eimeria: E. dromedarii (28.4%), E. rajasthani (22.2%), and E. cameli (19.2%); 41.6% of the animals examined wereExpand
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Influence of selective media on successful detection of Shiga toxin-producing Escherichia coli in food, fecal, and environmental samples.
Shiga toxin-producing Escherichia coli (STEC) strains have caused a large number of human illness outbreaks worldwide. In most cases, the infection was traced to consumption of meats or vegetablesExpand
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Onchocerca gutturosa (Neumann) in camels (Camelus dromedarius) in the Sudan.
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