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The effect of pyrazines on the metabolism of tryptophan and nicotinamide adenine dinucleotide in the rat. Evidence of the formation of a potent inhibitor of aminocarboxy-muconate-semialdehyde…
Effect of polyamines on phosphorylation of non-histone chromatin proteins from hog liver.
Effect of polyanions and polycations on adenosine 3',5'-monophosphate-binding and protein kinase activity.
Pressure Effect on the Solvation of Tetraalkylammonium Ions in Water
In order to elucidate the pressure effect on the hydrophobic hydration shell, the limiting molar conductivities of tetraalkylammonium ions (Me4N+ to Bu4N+) in H2O and D2O were determined at 5°C as a…
A NOVEL CONJUGATE HYDROCYANATION WITH TITANIUM TETRACHLORIDE-TERT-BUTYL ISOCYANIDE
Cyanation of acetals with t-butyl isocyanide-TiCl4 system.
Cyanation of acetals was achieved by t-butyl isocyanide in the presence of TiCl4, producing cyanohydrin ethers in good yields. β-(Trimethylsilyl)ethyl isocyanide in the combination with TiCl4…
Brønsted base and acid catalysts, and additional topics
* Authoritative, broad overview of the field, compiled by 38 experts * Critical presentation of the best organocatalytic and related methodologies available today for practical asymmetric synthesis *…
Conjugate addition of copper(I) aldimines to α, β-unsaturated carbonyl compounds ― Synthesis of 1,4-diketones
EFFECTS OF PROTEIN CONCENTRATION AND DEGREE OF HYDROLYSIS DURING HEATING ON THE AGGREGATION OF BETA -LACTOGLOBULIN
Effect of L-leucine-supplemented diet on the nicotinamide adenine dinucleotide content of rat liver.
- S. Sakakibara, K. Fujii, S. Nasu, H. Imai, K. Yamaguchi, I. Ueda
- Biology, ChemistryThe Journal of nutrition
- 1 September 1982
The findings strongly suggest that decrease in the liver NAD content by excess dietary leucine is mainly due to competitive inhibition by L-leucine of intestinal absorption of L-tryptophan.