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Food Security: The Challenge of Feeding 9 Billion People
Continuing population and consumption growth will mean that the global demand for food will increase for at least another 40 years. Growing competition for land, water, and energy, in addition to theExpand
The dominant Anopheles vectors of human malaria in Africa, Europe and the Middle East: occurrence data, distribution maps and bionomic précis
BackgroundThis is the second in a series of three articles documenting the geographical distribution of 41 dominant vector species (DVS) of human malaria. The first paper addressed the DVS of theExpand
Sustainable Intensification in Agriculture: Premises and Policies
Clearer understanding is needed of the premises underlying SI and how it relates to food-system priorities. Food security is high on the global policy agenda. Demand for food is increasing asExpand
The future of the global food system
Although food prices in major world markets are at or near a historical low, there is increasing concern about food security—the ability of the world to provide healthy and environmentallyExpand
Options for keeping the food system within environmental limits
The food system is a major driver of climate change, changes in land use, depletion of freshwater resources, and pollution of aquatic and terrestrial ecosystems through excessive nitrogen andExpand
Wolbachia Stimulates Immune Gene Expression and Inhibits Plasmodium Development in Anopheles gambiae
The over-replicating wMelPop strain of the endosymbiont Wolbachia pipientis has recently been shown to be capable of inducing immune upregulation and inhibition of pathogen transmission in AedesExpand
POPULATION GENETIC STRUCTURE AND SECONDARY SYMBIONTS IN HOST‐ASSOCIATED POPULATIONS OF THE PEA APHID COMPLEX
Polyphagous insect herbivores experience different selection pressures on their various host plant species. How this affects population divergence and speciation may be influenced by the bacterialExpand
Analysis and valuation of the health and climate change cobenefits of dietary change
Significance The food system is responsible for more than a quarter of all greenhouse gas emissions while unhealthy diets and high body weight are among the greatest contributors to prematureExpand
THE IMPORTANCE OF MOSQUITO BEHAVIOURAL ADAPTATIONS TO MALARIA CONTROL IN AFRICA
Over the past decade the use of long‐lasting insecticidal nets (LLINs), in combination with improved drug therapies, indoor residual spraying (IRS), and better health infrastructure, has helpedExpand
Food security and sustainable intensification
The coming decades are likely to see increasing pressures on the global food system, both on the demand side from increasing population and per capita consumption, and on the supply side from greaterExpand
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