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Despite its good functional properties, the varietyBánkúti 1201 has been found to possess 2 + 12 or 3 + 12 allelecomposition on chromosome 1D. In order to determine the reason for itsquality traits a gene-specific PCR technique was applied in preliminaryexperiments to examine the HMW glutenin allele composition of thevariety. In the course of the analysis a(More)
Due to their broad population diversity, old wheat varieties or landraces play an important role in increasing the genetic variability of agronomic traits. On these grounds, an analysis was made of the high molecular weight (HMW) glutenin subunit composition of the old Hungarian wheat variety Bánkúti 1201. It was found that several genotypes with differing(More)
Important microevolutional processes have taken place in the wheatpowdery mildew population over the last thirty years. There has been aconsiderable change in the race composition of the pathogen populationand in the prevalent races. Of the 78 races identified, only eleven have`lived' for more than 15 years. Many races were only isolated in one ortwo years.(More)
The genetic diversity present in the breeding programs of southeast Europe was assessed in a set of 114 winter wheat (Triticum aestivum L.) cultivars using AFLP and SSR markers. The average genetic diversity characterised with the Jaccard’s distance coefficient was 0.605 with an interval of 0.053 and 0.889. The wheat cultivars originating from the four(More)
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