Gunasekhar Nachimuthu

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In order to develop a method of measuring the level of microbial activity in soil that is suitable for use by farmers, land managers, and other non-scientists, a simple method for determining soil microbial activity was evaluated and compared with two standard techniques. Soils sampled from vegetable farms in south east Queensland were incubated in the(More)
Enhancing storage of carbon (C) in agricultural soil has been proposed as a partial solution to offset the accelerated release of greenhouse gases associated with global warming. A net loss of soil C is common in most cotton (Gossypium hirsutum L.)-based farming systems in Australian Vertisols. Some authors have suggested that an “ideal” stoichiometric(More)
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