Gradeigh Clark

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This paper studies the security and memorability of free-form multitouch gestures for mobile authentication. Towards this end, we collected a dataset with a generate-test-retest paradigm where participants (N=63) generated free-form gestures, repeated them, and were later retested for memory. Half of the participants decided to generate one-finger gestures,(More)
Gestures are a topic of increasing interest in authentication, but successfully implementing them as a security layer requires reliable gesture recognition. So far, much work focuses on new ways to recognize gestures, leaving discussion on the viability of recognition in an authentication scheme to the background. It's as yet unclear how gesture recognition(More)
A U.S. consumer (n = 642) study (Baltimore, MD; Phoenix, AZ; and Lubbock, TX) was conducted to compare consumer sensory scores of U.S. beef (83 USDA Choice [Choice] and 96 USDA Select [Select]) and Canadian beef (77 AAA and 82 AA) strip loins. Strip loins (n = 338) were obtained from beef processors in Canada and the United States and were wet aged until 21(More)
Free-form gesture passwords have been introduced as an alternative mobile authentication method. Text passwords are not very suitable for mobile interaction, and methods such as PINs and grid patterns sacrifice security over usability. However, little is known about how free-form gestures perform in the wild. We present the first field study (N=91) of(More)
App permissions detail the privacy-sensitive access to users' location, contact information, network access, and more. In this paper, we draw from the motivational work of McDonald and Cranor [18] on web privacy policies to investigate the opportunity cost for users and the United States if people <i>would</i> read these permission screens on mobile devices(More)
An electromagnetic coil gun with three stages of accelerating coils is designed and built. Conventional projectile propulsion mechanisms include the use of compressed air/spring or explosion which places theoretical limits on the maximum muzzle velocity governed by laws of thermodynamics. The electromagnetic coil gun, on the other hand, explores the use of(More)
To establish the shelf-life of vacuum packaged Australian beef, 15 Strip-loins and 15 Cube-rolls for each Processor (A, B, and C) were evaluated at two week intervals (since wk 10 to 20). Steaks on the trays were placed in retail cabinets at 3 °C. Shelf-life evaluation was based on off-odor (only at week 10), microbial analysis, lipid oxidation, and color(More)
Gestures have recently gained interest as a secure and usable authentication method for mobile devices. Gesture authentication relies on recognition, wherein raw data is collected from user input and preprocessed into a more manageable form before applying recognition algorithms. Preprocessing is done to improve recognition accuracy, but little work has(More)