Golam Rasul

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Karl D. Glover1
Padmanaban G. Krishnan1
William A. Berzonsky1
Amir M. H. Ibrahim1
1Karl D. Glover
1Padmanaban G. Krishnan
1William A. Berzonsky
1Amir M. H. Ibrahim
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Elevated level of late maturity α-amylase activity (LMAA) can result in low falling number scores, reduced grain quality, and downgrade of wheat (Triticum aestivum L.) class. A mating population was developed by crossing parents with different levels of LMAA. The F2 and F3 hybrids and their parents were evaluated for LMAA, and data were analyzed using the R(More)
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