Giuseppe Zicari

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Ambrosia artemisiifolia is a potentially allergenic annual herbaceous plant coming from North America and widespread in Italy, where it can be easily seen since May-April. Its pollination is mainly windborne and each plant is able to produce billions of pollen grains. The pollen peaks are in the hottest days in the absence of rain and wind. In susceptible(More)
Through the history of railways, wooden crossties impregnated with potentially hazardous creosote tar, have been used for years. There are six major classes of compounds in the creosote: aromatic hydrocarbons; tar acids/phenolics; tar bases/nitrogen-containing heterocycles; aromatic amines; sulfur-containing heterocycles; and oxygen-containing heterocycles.(More)
The cultivation of the mushroom Agaricus bisporus, also known as button mushroom, requires the use of substrates for its cultivation, such as chicken and/or horse manure and the application of manufacturing steps, such as storage and composting that produce odours. The odours may cause disturbance to people living near the plant and may be a problem for(More)
The Regional Agency for Public Health in Piedmont (Italy) analyzed pesticide residue levels (more than 190 pesticides) from 2000 to 2008 in 4.078 fruit samples, 2.869 vegetable samples from conventional agriculture, and 428 fruit and vegetable samples (2004-2007) from organic agriculture. Residues above the maximum residue levels were found in 4% of the(More)
Italian legislation (Article 13 of Legislative Decree 31/2001) provides for the possibility of establishing derogations from chemical parametric values for drinking water set by EU legislation (Council Directive 98/83/EC), if the supply of drinking water cannot be maintained by any other reasonable means. A derogation is possible only after obtaining a(More)
Livestock farming produces atmospheric emissions that may pose a risk to workers and a disturbance to the population. Emissions into the atmosphere produced by livestock farming consist of gases such as ammonia, dust, compounds such as aliphatic hydrocarbons and bio-aerosols formed by microorganisms. Some gases, such as ammonia and hydrogen sulphide, have(More)
The presence of pathogens in animal manure depends on several factors such as, for example, the species, age, type of power supply, state of health, methods and times of storage, treatments administered. Currently there are no specific requirements for the minimum sanitary standards of livestock manure to be used in agriculture, or even of the digestate(More)
BACKGROUND this article summarises the results of eight years (2002-2009) of investigations on food borne disease outbreaks carried out the Regional Agency for Public Health in Piedmont, which is an Italian Region (4,432,571 citizens, 2008). METHODS the investigations were conducted as cohort studies supported by laboratory analysis of: food and patients.(More)
Cultivation of Agaricus bisporus mushrooms requires the use of substrates that are potentially dangerous from the microbiological point of view, such as chicken and horse manure. Microorganisms can pose risks to consumers and workers, and generate lower profits. Packaging of fresh mushrooms with impermeable films is used to extend their shelf life but(More)
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