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Influence of environmental factors on infrared eye temperature measurements in cattle.
Slow Release of Nitric Oxide from Charged Catheters and Its Effect on Biofilm Formation by Escherichia coli
TLDR
Foley urinary catheters impregnated with gaseous NO were able to inhibit the growth of Escherichia coli within the surrounding media, demonstrating the ability to eradicate a bacterial concentration of up to 104 CFU/ml.
Protection of lipids from oxidation by epicatechin, trans-resveratrol, and gallic and caffeic acids in intestinal model systems.
TLDR
It is suggested that their antioxidant activity could be exerted in the gastrointestinal tract (GIT), breaking the propagation of lipid peroxides oxidation and production of toxic compounds.
Glycosylation of resveratrol protects it from enzymic oxidation.
TLDR
It is suggested that glycosylation of polyphenols in nature helps to protect these vital molecules from enzymic oxidation, extending their half-life in the cell and maintaining their beneficial antioxidant capacity and biological properties.
Resveratrol and two monomethylated stilbenes from Israeli Rumex bucephalophorus and their antioxidant potential.
TLDR
The roots of Rumex bucephalophorus were analyzed for resveratrol and analogues and two stilbene-O-methyl derivatives were identified, in addition to resver atrol (3,5,4'-trihydroxystilbenes) and the antioxidant capacities of all these stilbenes were determined.
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