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Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies
The aim of this systematic review and meta-analysis was to synthesize the knowledge about the relation between intake of 12 major food groups and risk of type 2 diabetes (T2D). We conducted aExpand
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Adherence to Mediterranean diet and risk of cancer: A systematic review and meta‐analysis of observational studies
The aim of this research study was to meta‐analyze the effects of adherence to Mediterranean diet (MD) on overall cancer risk, and different cancer types. Literature search was performed using theExpand
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Mediterranean dietary pattern, inflammation and endothelial function: a systematic review and meta-analysis of intervention trials.
BACKGROUND High adherence to a Mediterranean diet (MD) is associated with reduced all-cause and cardiovascular mortality risk. To our knowledge, there is no systematic review and meta-analysis ofExpand
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Food groups and risk of coronary heart disease, stroke and heart failure: A systematic review and dose-response meta-analysis of prospective studies
ABSTRACT Background: Despite growing evidence for food-based dietary patterns' potential to reduce cardiovascular disease risk, knowledge about the amounts of food associated with the greatest changeExpand
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A model of the Earth's Dole effect
[1] The Earth's Dole effect describes the isotopic 18O/16O-enrichment of atmospheric oxygen with respect to ocean water, amounting under today's conditions to 23.5‰. We have developed a model of theExpand
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Adherence to Mediterranean Diet and Risk of Cancer: An Updated Systematic Review and Meta-Analysis
The aim of the present systematic review and meta-analysis was to gain further insight into the effects of adherence to Mediterranean Diet (MedD) on risk of overall cancer mortality, risk ofExpand
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Monounsaturated fatty acids, olive oil and health status: a systematic review and meta-analysis of cohort studies
BackgroundThe aim of the present meta-analysis of cohort studies was to focus on monounsaturated fat (MUFA) and cardiovascular disease, cardiovascular mortality as well as all-cause mortality, and toExpand
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Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies.
Background: Suboptimal diet is one of the most important factors in preventing early death and disability worldwide.Objective: The aim of this meta-analysis was to synthesize the knowledge about theExpand
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Diet Quality as Assessed by the Healthy Eating Index, Alternate Healthy Eating Index, Dietary Approaches to Stop Hypertension Score, and Health Outcomes: An Updated Systematic Review and
BACKGROUND Diets of the highest quality have been associated with a significantly lower risk of noncommunicable diseases. OBJECTIVE It was the aim of this study to update a previous systematicExpand
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Effects of Monounsaturated Fatty Acids on Glycaemic Control in Patients with Abnormal Glucose Metabolism: A Systematic Review and Meta-Analysis
Background/Aims: In 2008, the American Diabetes Association recommended low-carbohydrate or low-fat diets for weight management in patients with established type 2 diabetes (T2D), while the amount ofExpand
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