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Phenolics from Garcinia mangostana Inhibit Advanced Glycation Endproducts Formation: Effect on Amadori Products, Cross-Linked Structures and Protein Thiols
Accumulation of Advanced Glycation Endproducts (AGEs) in body tissues plays a major role in the development of diabetic complications. Here, the inhibitory effect of bioactive metabolites isolatedExpand
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Calotroposides H–N, new cytotoxic oxypregnane oligoglycosides from the root bark of Calotropis procera
As a part of our continuing interest in identifying anticancer drug leads from natural sources, we have investigated the n-BuOH fraction of the root bark of Calotropis procera (Ait) R. Br. Seven newExpand
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Alliuocide G, a new flavonoid with potent α-amylase inhibitory activity from Allium cepa L.
Chemical investigation of the ethyl acetate fraction of the dried outer scales of Allium cepa L. afforded one new flavonoid named alliuocide G, together with four known compounds. Their structuresExpand
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Chemical Composition and Hepato-protective activity of Imperata cylindrica Beauv
Phytochemical study of the aerial parts of Imperata cylindrica Beauv. (Graminae), growing in Egypt afforded four methoxylated flavonoids 1-4 , β-sitosterol-3-0-β-D-glucopyranosyl-6 ' -tetradecanoateExpand
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Calotroposide S, New Oxypregnane Oligoglycoside from Calotropis procera Root Bark
1 Department of Pharmacognosy and Medicinal Chemistry, College of Pharmacy, Taibah University, Al Madinah Al Munawwarah 41477, Saudi Arabia 2 Department of Pharmacognosy, Faculty of Pharmacy, AssiutExpand
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angostanaxanthone VIIII , a new xanthone from Garcinia mangostana ericarps ,-amylase inhibitory activity , and molecular docking tudies abrin
A new xanthone: mangostanaxanthone VIIII [1,3,5,6,7-pentahydroxy-2-(3-methylbut-2-enyl)-8-(3hydroxy-3-methylbut-1-enyl) xanthone] (5) and four known xanthones: mangostanaxanthones I (1) and II (2),Expand