Evgeny G Shakhmatov

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Structurally different pectins were isolated from the wood greenery of Abies sibirica L. by the sequential extraction with water (ASW), HCl solution (pH∼4) (ASA), and NH3 solution (pH∼8.5) (ASN). The GalA/Rha molar ratios for the ASW (15), ASA (8.9), and ASN (3.9) polysaccharides diminish in the order ASW>ASA>ASN, indicating a decrease in homogalacturonans(More)
Highly branched arabinan-rich pectic polysaccharides, containing 84% of arabinose, was extracted from wood greenery of Abies sibirica L. The structure of arabinan was studied by the 1D and 2D NMR spectroscopy. The macromolecule backbone was represented mainly by RG-I (molar ratio GalA:Rha ∼ 1.3:1) patterns with high degree of rhamnose branching. Side chains(More)
The pectic polysaccharide named abienan AS-A was isolated from the wood greenery of Abies sibirica using dilute hydrochloric acid (pH 4.0) at 70°C. The structure of abienan AS-A was elucidated using sugar composition analysis, ion-exchange chromatography and partial acid hydrolysis followed by NMR spectroscopy. The linear region of abienan AS-A was shown to(More)
Annual dynamics of accumulation and changes in the monosaccharide composition of pectin-, arabinan- and galactan-containing polysaccharides and binding glycans isolated from greenery (thin branches with needles) of Norway spruce were investigated in this study. The polysaccharides were compared with polysaccharides of Siberian fir according to the yields,(More)
Arabinogalactan proteins (AGP) and pectic polysaccharides were isolated from above-ground parts of Heracleum sosnowskyi. The structural study has shown that a linear region of the pectic macromolecules consists of 1,4-α-d-galactopyranosyluronan blocks partially methyl esterified and acetylated. The branched region consists of 3-O- and partially(More)
A pectic polysaccharide, earlier called abienan, has been extracted from the fresh greenery of Siberian fir (Abies sibirica Ledeb.) and described. Like many pectic polysaccharides, the abienan macromolecule consists of linear and branched regions. Results of the ion-exchange chromatography and partial acidolysis demonstrate that linear regions of the(More)
Arabinogalactan proteins and pectic polysaccharides were isolated from greenery of Picea abies by water extraction. Main elements of their structure were determined by ion-exchange chromatography, partial acid and enzymatic hydrolysis, and NMR spectroscopy. It was established that the backbone of pectin macromolecules of greenery of P. abies is represented(More)
Fractions containing arabinogalactan proteins (AGPs) and pectic polysaccharides were isolated from above-ground parts of Heracleum sosnowskyi. Major units of their structure were elucidated using ion-exchange chromatography, gel chromatography, and NMR spectroscopy. The carbohydrate backbone of the polysaccharides consisted of 1,3-β-D-galactopyranosyl(More)
Polymers with different structures were isolated from the aboveground part of Heracleum sosnowskyi Manden. The sequential treatment of Heracleum with water, HCl solution, and (NH4)2C2O4 solution was observed to decrease the arabinogalactan proteins (AGP) content and increase the pectins content in the extracted polysaccharides. The linear region of the(More)
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