Evelyn Chiyevo Garwe

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Forty-six indigenous Sanga-type (Nkone and Tuli breeds) cows and 46 crossbred (Nkone x Jersey and Tuli x Jersey) cows were randomly allocated to four treatment combinations in a 2 x 2 factorial arrangement with two breeds and two dietary levels, a control diet and a diet supplemented with dairy meal containing 14 per cent crude protein at the rate of 2 kg(More)
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