Errol Hassan

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The aim of this study was to examine the antimicrobial potential of three essential oils (EOs: tea tree oil, lemon myrtle oil and Leptospermum oil), five terpenoid compounds (α-bisabolol, α-terpinene, cineole, nerolidol and terpinen-4-ol) and polyphenol against two strains of Campylobacter jejuni (ACM 3393 and the poultry isolate C338), Campylobacter coli(More)
The present study investigated the effect of colchicine and trimethylcolchicinic acid on liver fibrosis induced by common bile duct ligation in albino rats. Bile duct ligated rats showed cirrhosis where liver architecture completely distorted with diffused fibrosis and generation of abnormal nodules. Hepatocytes with nuclear changes and highly proliferated(More)
The conversion of glycerol to 1,3-propanediol (1,3-PD) by Clostridium acetobutylicum ATCC 4259 was studied in an anaerobic culture using commercial glycerol as the sole carbon source. The objective of this study was to determine the best concentration of glycerol used for the production of 1,3-propanediol and to study the cell growth kinetics of Clostridium(More)
The aim of this work was to test the potential use of plant-derived extracts and compounds to control Campylobacter jejuni in broiler chickens. Over a 7-wk feeding period, birds were fed a commercial diet with or without plant extracts (Acacia decurrens, Eremophila glabra), essential oil [lemon myrtle oil (LMO)], plant secondary compounds [terpinene-4-ol(More)
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