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Adverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality.
- C. Di Lorenzo, A. Ceschi, +9 authors P. Restani
- British journal of clinical pharmacology
- 1 April 2015
AIMS The objective of this review was to collect available data on the following: (i) adverse effects observed in humans from the intake of plant food supplements or botanical preparations; (ii) the… Expand
Adverse Effects of Plant Food Supplements and Plants Consumed as Food: Results from the Poisons Centres‐Based PlantLIBRA Study
Plant food supplements (PFS) are products of increasing popularity and wide‐spread distribution. Nevertheless, information about their risks is limited. To fill this gap, a poisons centres‐based… Expand
The introduction of the Salmonella/microsome mutagenicity assay in a groundwater monitoring program.
- Simone Valente-Campos, Claudio Luiz Dias, Elzira Déa Alves Barbour, Elizabeth de Souza Nascimento, Gisela de Aragão Umbuzeiro
- Biology, Medicine
- Mutation research
- 30 April 2009
The objective of this study was to verify the possible inclusion of the Salmonella/microsome mutagenicity assay in a groundwater monitoring program as a complementary assay to assess water quality.… Expand
Evaluation of 2,5-hexanedione in urine of workers exposed to n-hexane in Brazilian shoe factories.
- C. R. dos Santos, Miriam Meyer Meyer Passarelli, Elizabeth de Souza Nascimento
- Journal of chromatography. B, Analytical…
Urinary 2,5-hexanedione (2,5-HD) is used as a biomarker for biological monitoring of workers exposed to n-hexane. The purpose of this study was to compare two types of treatment of urine samples… Expand