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Population data on long-chain omega-3 polyunsaturated fatty acid (LCn-3 PUFA) status from biomarkers of dietary intake is lacking. The objectives were to describe plasma LCn-3 PUFA concentrations and… (More)
Vitamin E is an essential nutrient for human health, with an established function as a lipid-soluble antioxidant that protects cell membranes from free radical damage. Low vitamin E status has been… (More)
Vitamin E is essential for human health and achieving an optimal status is associated with beneficial health outcomes. Given that >90% of Americans are not meeting vitamin E intake recommendations,… (More)
Background: Despite the well-established need of vitamin C for optimal health, achieving adequate dietary intake based on government recommendations remains a challenge in the United States.… (More)