Efstratios Loizou

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From 2008 until today, the Greek economy is facing a deep recession. The consequences of the financial crisis and the implementation of harsh fiscal measures adopted are the shrinking of incomes, the reduction of domestic demand and consumption and the massive increase of unemployment. At the same time, a significant reduction of the productive activity and(More)
Over the last years, food safety, health and environmental issues are a few among many other reasons that force consumers to adopt new innovative food products – organic, private label, genetically modified and functional – as part of their consumption. This spectacular shift of the consumption forwards “innovative” food products attracts the interest of(More)
This paper aims to explore the consumers buying behaviour towards organic wine in Southern Europe and more precisely in Greece. The study attempts to compare its results with other studies concerning Northern European Consumers’ attitudes shedding light in potential differences. Field interviews conducted in a randomly selected sample consisted of 510(More)
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