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- Publications
- Influence
Crops that feed the world 9. Oats- a cereal crop for human and livestock feed with industrial applications
- A. Marshall, Sandy Cowan, +4 authors E. White
- Business
- Food Security
- 12 January 2013
Oats are a low input cereal widely grown across the world as both a grain and forage crop. Significant areas of production are in Northern Europe and North America and also in China and Australia.… Expand
The effects of weather, seed rate and cultivar on lodging and yield in winter wheat
- D. Easson, E. White, S. S. Pickles
- Biology
- 1 October 1993
Winter wheat cultivars Apollo, Hornet, Longbow and Norman were each sown at 50, 100, 200, 400, 800 and 1600 seeds/m 2 in a field experiment conducted in Northern Ireland over the 1989/90 crop year.… Expand
The impact of variation in grain number and individual grain weight on winter wheat yield in the high yield potential environment of Ireland
- J. Lynch, Deirdre Doyle, +5 authors J. Spink
- Biology
- 1 July 2017
Abstract Previous studies from regions that produce high proportions of global winter wheat have highlighted that difference in sink size influences the majority of variations in winter wheat yield.… Expand
Response of winter barley cultivars to nitrogen and a plant growth regulator in relation to lodging
- E. White
- Biology
- 1 April 1991
Applications of nitrogen and a plant growth regulator (mepiquat chloride and ethephon) were used to manipulate stem structure and induce differing degrees of damage due to leaning and lodging in six… Expand
Sequence and properties of the message encoding Tetrahymena hv1, a highly evolutionarily conserved histone H2A variant that is associated with active genes
- E. White, D. Shapiro, C. Allis, M. Gorovsky
- Biology, Computer Science
- Nucleic Acids Res.
- 11 January 1988
TLDR
Responses of developmental yield formation processes in oats to variety, nitrogen, seed rate and plant growth regulator and their relationship to quality
- R. A. Browne, E. White, J. Burke
- Biology
- 1 December 2006
Outcomes of developmental yield formation processes in oats, namely number of panicles/m 2 , number of grains/panicle, mean grain weight and incidences of aborted and tertiary grains, were measured… Expand
Structure and development of oats
- E. White
- Biology
- 1995
A wealth of detailed knowledge about the structure and anatomy of oats has been uncovered and published by several eminent scientists in recent decades. The anatomy, i.e. the tissue structure of the… Expand
Drosophila has a single copy of the gene encoding a highly conserved histone H2A variant of the H2A.F/Z type.
- A. van Daal, E. White, M. Gorovsky, S. Elgin
- Biology, Medicine
- Nucleic acids research
- 11 August 1988
The Tetrahymena histone H2A variant designated hv1 is localized exclusively in the transcriptionally active macronucleus and is absent from the quiescent micronucleus (1). A cDNA clone of the hv1… Expand
Nucleus-specific and temporally restricted localization of proteins in Tetrahymena macronuclei and micronuclei
- E. White, C. Allis, D. Goldfarb, A. Srivastva, J. Weir, M. Gorovsky
- Biology, Medicine
- The Journal of cell biology
- 1 November 1989
Labeled nuclear proteins were microinjected into the cytoplasm of Tetrahymena thermophila. Macronuclear H1, calf thymus H1, and the SV40 large T antigen nuclear localization signal linked to BSA… Expand
Effects of elevated CO2 concentration and increased temperature on winter wheat: test of ARCWHEAT1 simulation model
- R. Mitchell, D. Lawlor, V. Mitchell, C. L. Gibbard, E. White, J. Porter
- Environmental Science
- 1 July 1995
Winter wheat (Triticum aestivum L., cv, Mercia) was grown in a controlled-environment facility at two CO2 concentrations (targets 350 and 700 mu mol mol(-1)), and two temperature regimes (tracking… Expand
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