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- Publications
- Influence
Welfare Effects of Agricultural Technology adoption: the case of improved groundnut varieties in rural Malawi
- F. Simtowe, M. Kassie, S. Asfaw, B. Shiferaw, E. Monyo, M. Siambi
- Economics
- 2012
This paper applies a program evaluation technique to assess the causal effect of the adoption of improved groundnut technologies on consumption expenditure and poverty measured by headcount, poverty… Expand
The Role of Vegetables and Legumes in Assuring Food, Nutrition, and Income Security for Vulnerable Groups in Sub-Saharan Africa
- C. Ojiewo, Dyno J. D. H. Keatinge, +7 authors S. Silim
- Economics
- 1 September 2015
Rising food and nutritional insecurity threatens the livelihoods of millions of poor people, particularly in sub-Saharan Africa. Vegetable and legume production and consumption are a potent mechanism… Expand
Groundnut Production Guide for Uganda: Recommended Practices for Farmers
Groundnut is one of the staple crops in the Uganda rich in protein, oil and essential minerals. The crop is increasingly becoming a cash crop and both production area and productivity are increasing.… Expand
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- PDF
Regional plant breeding and variety registration: a case study of Southern Africa.
- M. Mgonja, E. Monyo, D. Rohrbach, M. Maredia, J. A. Howard
- Geography
- 2004
- 3
- 1
Pigeonpea improvement: An amalgam of breeding and genomic research
- Sameer Kumar Chanda Venkata, G. Rama, +26 authors R. Varshney
- Biology
- 1 August 2019
In the past five decades, constant research has been directed towards yield improvement in pigeonpea resulting in the deployment of several commercially acceptable cultivars in India. Though, the… Expand
Market‐led options to scale up legume seeds in developing countries: Experiences from the Tropical Legumes Project
- Jean-Claude Rubyogo, E. Akpo, +31 authors Sylvia Kalemera
- Biology
- 1 August 2019
There are several hurdles to ensure sustainable seed production and consistent flow of improved legume varieties in sub‐Saharan Africa (SSA) and South Asia (SA). The unreliable demand, autogamous… Expand
A decade of Tropical Legumes projects: Development and adoption of improved varieties, creation of market‐demand to benefit smallholder farmers and empowerment of national programmes in sub‐Saharan…
- R. Varshney, C. Ojiewo, E. Monyo
- Biology, Medicine
- Plant breeding = Zeitschrift fur Pflanzenzuchtung
- 1 August 2019
Abstract This article highlights 12 years (2007–2019) of research, achievements, lessons learned, challenges and gaps in discovery‐to‐delivery research in legumes emanating from three projects,… Expand
Evaluation of multiple stress tolerant groundnut genotypes for productivity and nutritional quality in Nigeria
- B. Motagi, H. Ajeigbe, +10 authors R. Tabo
- Geography
- 2015
Groundnut plays a very important economic role for smallholder farmers in the semi-arid tropics as a major cash crop for many households; a nutritious and safe food thereby contributing to improved… Expand
Producao de sementes de culturas alimentares na regiao da SADC: Manual 1
- P. Setimela, E. Monyo, M. Banziger
- Philosophy
- 2004
Genotype-by-environment interactions for grain yield of Valencia groundnut genotypes in East and Southern Africa
- P. Okori, H. Charlie, +8 authors M. Siambi
- 2019
Grain yield is a quantitatively inherited trait in groundnut (Arachis hypogea L.) and subject to genotype by environment interactions. Groundnut varieties show wide variation in grain yield across… Expand