Dr. Bonifacio T. Mercado

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1. The effects of increasing soil concentrations of NaCl on growth, protoplasmic hardiness, and osmotic pressure was investigated in forage beet (Beta vulgaris var.crassa), bush bean (Phaseolus vulgaris var.nanus), climbing bean (Phaseolus vulgaris var.vulgaris), and maize (Zea mays). 2. NaCl concentrations in the soil of 0.05% increased dry weights of(More)
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