Dr. A. T ALABI

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Evaluation of four botanicals Vernonia amygdalina L., Bryophyllum pinnatum L., Eucalyptus globules Labill and Ocimum gratissimum Kurz (Clocimum) for chemical and nutritional properties was conducted at Ago Iwoye in South-western Nigeria. The results from the investigation showed that V. amygdalina contained large quantity of Thiamine, Pyridoxine, Ascorbic(More)
A study to evaluate the fungitoxic and phytotoxic effects of extracts of V. amaygdalina, B. pinnatus, O. gratissimum and E. globules on the fungal pathogens inducing wilting on cowpea grown in Ago-Iwoye, South Western Nigeria. The extracts of all the botanicals used reduced Disease Infection Rate (DIR) in treated plants. Sclerotium rolfsii sacc induced(More)
Water samples from home filters in nine residential areas of a Nigerian university community were studied. The membrane filter technique was used to determine the total coliform and faecal coliform counts/100 ml of water. Most of the 100 samples studied were grossly contaminated with total coliform counts/100 ml ranging from 0-442, faecal coliform(More)
Investigations were carried out on the mineral nutrients and organic food contents of seeds of three fodder Lablab purpureus, Leucaena leucocephala and Mucuna utilis for domestic consumption and industrial utilization. Leucaena leucocephala seeds contained the highest amount of lipids crude protein carbohydrates and ash contents. Lablab purpureus contained(More)
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