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Four new isoflavones from Ampelopsis grossedentata
Four new isoflavones have been isolated from the BuOH extract of Ampelopsis grossedentata Hand.-Mazz. Based on spectral and chemical methods, their structures were elucidated asExpand
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Two New Xanthones from Premna Microphylla
Two new xanthones have been isolated from the EtOAc extract of the roots of Premna microphylla Turcz. Based on spectral and chemical evidences, their structures were elucidated asExpand
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A New Anthraquinone from Gladiolus Gandavensis
A new anthraquinone, 1,6,7-trihydroxy-3-methoxyanthraquinone, along with three known compounds methyl trans-p-hydroxycinnamate, eugenin and 1,3,6-trihydroxy-8-methylanthraquinone, were isolated fromExpand
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Studies on the flavonoids of fruits of Polygnum orientale L.
Three flavonoids were isolated from fruits of Polygnum orientale L. Their structures were elucidated as taxifolin-3-O-beta-D-glucoside, kaempferol-3-O-alpha-L-rhamnoside,Expand
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A new diaryheptanoid from the bark of Myrica rubra
A new diarylheptanoid, (11ξ)-3,5-dimethoxy-11,17-dihydroxy-4,19-diketo-[7,0]-metacyc- lophane, named as rubanol 1, was isolated from the bark of Myrica rubra along with four known compounds (2–5).Expand
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Note: New anthraquinones from Gladiolus gandavensis
Two new anthraquinones, methyl 8-hydroxy-3-methoxy-6,7-methylenedioxy-1-methylanthraquinone-2-carboxylate (gandavensin A, 1) and methyl 8-hydroxy-3,6,7-trimethoxy-1-methylanthraquinone-2-carboxylateExpand
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