Dhiraj Kumar Nanda

Suggest Changes
Learn More
The thermotolerant yeast strain isolated from sugarcane juice through enrichment technique was identified as a strain of Pichiakudriavzevii (Issatchenkiaorientalis) through molecular(More)
Cellulolytic enzyme production by newly isolated Aspergillus niger HN-1 was statistically optimized using Plackett-Burman and central composite design (CCD). Optimum concentrations of 2, 0.40, 0.01,(More)
Streptococcus thermophilus is an important lactic starter used in the production of yogurt. Most strains of S. thermophilus are galactose negative (Gal(-)) and are able to metabolize only glucose(More)
The aim of this study was to assess the potential of using the crude filtrate extract (CFE) produced by a newly isolated strain of Aspergillus oryzae and fermentation with a novel thermotolerant(More)
  • 1