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Flavonoids from Artemisia annua L. as Antioxidants and Their Potential Synergism with Artemisinin against Malaria and Cancer
TLDR
It is discussed the possibility that artemisinin and its semi-synthetic analogs might become more effective to treat parasitic diseases and cancer if simultaneously delivered with flavonoids.
PHENOLIC ACIDS PROFILING AND ANTIOXIDANT POTENTIAL OF MULBERRY (MORUS LAEVIGATA W., MORUS NIGRA L., MORUS ALBA L.) LEAVES AND FRUITS GROWN IN PAKISTAN
Mulberry trees are distributed throughout Pakistan. Besides its use in forage and food for animals, it is also used as herbal medicine. This study is carried out to determine phenolic acids profile,
Phytochemical composition, anti-inflammatory, and antiproliferative activity of whole wheat flour.
TLDR
It is shown that whole wheat flours of these five cultivars varied significantly in their contents of phenolics, carotenoids, and α-tocopherol as well as in their anti-inflammatory and antiproliferative potentials, suggesting the possibility that wheat varieties can be selected based on potential health benefits.
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