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OBJECTIVE Measures of parents' feeding practices have focused primarily on parental control of feeding and have not sufficiently measured other potentially important practices. The current study validates a new measure of feeding practices, the Comprehensive Feeding Practices Questionnaire (CFPQ). METHOD The first study validated a 9-factor feeding(More)
OBJECTIVE The current study assessed preschool-age children's control attributions for weight and the relationship of these attributions to attitudes and behavioral intentions toward children of different body sizes. METHODS Forty-two children (mean age = 5.2 years) were interviewed about the adjectives they attributed to figures of different sizes, their(More)
Although cross-cultural research between France and the United States has contributed to our understanding of adult eating habits, no research to date has considered differences in the way that French and American parents feed their children. American mothers (n=59) and fathers (n=38) and French mothers (n=72) and fathers (n=50) provided information about(More)
Alcohol expectancy-challenge programs are effective in changing expectancies and reducing drinking in college men (J. Darkes & M. S. Goldman, 1993, 1998); however, recent evidence suggests this protocol might not be effective for women (M. E. Dunn, C. Lau, & I. Y. Cruz, 2000). This study was designed to reevaluate the effectiveness of a social/sexual(More)
OBJECTIVE The current study explored whether eating when bored is a distinct construct from other negative emotions by revising the emotional eating scale (EES) to include a separate boredom factor. Additionally, the relative endorsement of eating when bored compared to eating in response to other negative emotions was examined. METHOD A convenience(More)
The goal of this study was to examine whether the drive for thinness and the drive for muscularity occur concurrently among late adolescents and to understand the body attitudes associated with desiring a thinner and/or a more muscular physique. Participants included 235 college freshmen who participated in a larger study of body image and eating attitudes.(More)
Staggering health implications are associated with poor child diet. Given the importance of parents in impacting children's eating outcomes, the current study examined a theoretical framework in which both parental feeding goals and practices impact specific healthy and unhealthy child eating behaviors. Participants were 171 mothers of 3-6year old children(More)
OBJECTIVE Heart failure (HF) markedly diminishes an individual's quality of life. However, little is known about how psychosocial functioning is related to heart failure physical symptom expression (e.g., chest pain or heaviness, shortness of breath) on a day-to-day basis. METHODS Fifty-eight HF patients completed daily diaries that evaluated mood, social(More)
OBJECTIVE This study examined the relationship between structure, autonomy promotion, and control feeding strategies and parent-reported child diet. PARTICIPANTS Participants (N = 497) were parents of children ages 2.5 to 7.5 recruited from Amazon Mechanical Turk. This sample was a Caucasian (79%), educated sample (61% college graduates) with most reports(More)
This study examined preschoolers' and their parents' categorizations of eating episodes based on cues used for defining these occasions (i.e., time, portion size, preparation, content, and emotion) as a meal or snack. Thirty-four children aged 4 to 6 saw pictorial representations of each cue, along with a short verbal description, and were asked to place(More)