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- Publications
- Influence
α-Glucosidase Inhibitors from Malbranchea flavorosea.
- B. Verastegui-Omaña, D. Rebollar-Ramos, +4 authors R. Mata
- Chemistry, Medicine
- Journal of natural products
- 6 January 2017
From an extract prepared from the grain-based culture of Malbranchea flavorosea two new polyketides, namely, 8-chloroxylarinol A (1) and flavoroseoside (2), along with the known compounds xylarinol A… Expand
Apoptotic activity of xanthoquinodin JBIR-99, from Parengyodontium album MEXU 30054, in PC-3 human prostate cancer cells.
- Gerardo D Anaya-Eugenio, D. Rebollar-Ramos, M. C. Gonzalez, H. Raja, R. Mata, Esperanza J Carcache de Blanco
- Chemistry, Medicine
- Chemico-biological interactions
- 25 September 2019
Natural products are a valuable source of anticancer agents, with many naturally derived compounds currently used in clinical and preclinical treatments. This study aims to investigate the… Expand
α-Glucosidase inhibitors from Malbranchea flavorosea.
- A. Madariaga-Mazón, D. Rebollar-Ramos, B. Verastegui-Omaña, L. Flores-Bocanegra, R. Mata
- Biology, Medicine
- Planta medica
- 14 December 2016
CCDC 1501990: Experimental Crystal Structure Determination
- B. Verastegui-Omaña, D. Rebollar-Ramos, +4 authors R. Mata
- Art
- 2017
Related Article: Brisa Verastegui-Omana, Daniela Rebollar-Ramos, Araceli Perez-Vasquez, Ana Laura Martinez, Abraham Madariaga-Mazon, Laura Flores-Bocanegra, Rachel… Expand
Additional α-glucosidase inhibitors from Malbranchea flavorosea (Leotiomycetes, Ascomycota)
- D. Rebollar-Ramos, Martha L. Macías-Ruvalcaba, M. Figueroa, H. Raja, M. González-Andrade, R. Mata
- Chemistry, Medicine
- The Journal of Antibiotics
- 17 July 2018
From the rice-based culture of Malbranchea flavorosea, three new compounds namely flavoroseoside B (5-desoxy-5-chloro-flavoroseoside) (2), 4-hydroxy-2-O-α-ribofuranosyl-5-methylacetophenone (3), and… Expand