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Identification, characterisation, and quantification of phenolic compounds in the antioxidant activity-containing fraction from the seeds of Korean perilla (Perilla frutescens) cultivars.
α-Cyperone, isolated from the rhizomes of Cyperus rotundus, inhibits LPS-induced COX-2 expression and PGE2 production through the negative regulation of NFκB signalling in RAW 264.7 cells.
Isolation and identification of phenolic compounds from the seeds of Perilla frutescens (L.) and their inhibitory activities against α-glucosidase and aldose reductase.
Xanthotoxin suppresses LPS‐induced expression of iNOS, COX‐2, TNF‐&agr;, and IL‐6 via AP‐1, NF‐&kgr;B, and JAK‐STAT inactivation in RAW 264.7 macrophages
Anti-obesity effect of Morus bombycis root extract: anti-lipase activity and lipolytic effect.
Natural inhibitors of carcinogenesis.
Based on this large pool of potential cancer chemopreventive compounds, structure-activity relationships are discussed in terms of the quinone reductase induction ability of flavonoids and withanolides and the cyclooxygenase-1 and -2 inhibitory activities of flavanones, flavones and stilbenoids.
Prenylated flavonoids of the leaves of Macaranga conifera with inhibitory activity against cyclooxygenase-2.
Inhibitory constituents of the heartwood of Dalbergia odorifera on nitric oxide production in RAW 264.7 macrophages.
Juglans mandshurica leaf extract protects skin fibroblasts from damage by regulating the oxidative defense system.