Skip to search formSkip to main contentSkip to account menu
Influences on Meat Avoidance Among British Students
TLDR
Chicken and turkey were the least often avoided flesh foods among men and women, and the only clear gradation from flesh-eating to vegetarianism was eating poultry and either beef/lamb or pork, eating only poultry and eating neither.
View on Elsevier
Well-being in Rheumatoid Arthritis: The Effects of Disease Duration and Psychosocial Factors
TLDR
This study examined the multivariate relationships of psychosocial factors with well-being in rheumatoid arthritis and found that optimism and social support related to lower pain in early and intermediate RA.
View on SAGE
Predictors of fatigue over 1 year among people with rheumatoid arthritis
TLDR
Targeted psychological care to modify perceptions of severe consequences may improve later fatigue for people with RA even when the condition is longstanding, but the mechanisms of any benefit require further investigation.
View on Taylor & Francis
Conditioned satiety in the rat.
  • D. Booth
  • Psychology
    Journal of comparative and physiological…
  • 1 December 1972
TLDR
Results show the size of the feeding bout on the dilute nutrient became larger than that on the more concentrated nutrient after several pairs of presentations, and differentiation was at least partly controlled by the oral cues which had been paired with nutrient differences.
View on PubMed
Measurement of fatigue and discomfort in primary Sjogren's syndrome using a new questionnaire tool.
TLDR
Fatigue in PSS can be measured using this new Sjögren's-based psychometric instrument, which was more sensitive than the SF-36, WHOQOL-BREF and HAD at distinguishing the three rheumatic disorders from controls.
View on PubMed
Mechanisms from models—actual effects from real life: The zero-calorie drink-break option
  • D. Booth
  • Medicine
    Appetite
  • 31 December 1988
View on Elsevier
The neural basis of feeding and reward, B.G. Hoebel, D. Novin (Eds.). Brunswick, ME, Haer Institute for Electrophysiological Research (1982), 566, $39-95.
View via Publisher
Psychological well-being across 1 year with rheumatoid arthritis: coping resources as buffers of perceived stress.
TLDR
Patients with RA under greater perceived stress who do not use active coping strategies appear to be at risk of psychological comorbidity and may therefore benefit from interventions teaching specific active cope strategies.
View on PubMed
Acquired behavior controlling energy intake and output
  • D. Booth
  • Psychology, Biology
  • 1 December 1978
View via Publisher
Development of salt taste in infancy.
TLDR
This decline in preference for salted food in 6-month-old infants suggests that an initial salt preference is modified by exposure to a low- sodium diet, that is, breast milk.
View via Publisher
...
...
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy, Terms of Service, and Dataset License