D. G. Lindsay

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A total diet study was developed in the UK in the 1960s to enable the estimation of average intakes of different food constituents of public interest. Since that time the organization of the total diet study has twice been modified, firstly in 1975 and more extensively in 1981. The study now includes 115 foods in 20 groups compared to 68 foods in nine(More)
Chlorinated benzenes are produced in large quantities on a world-wide basis. They are important industrial chemicals, chemical intermediates and components of the waste products of chemical synthesis. Their widespread occurrence and persistence, particularly in the case of the more highly chlorinated benzenes, has resulted in residues in food and human(More)
  • D. G. Lindsay
  • Food and chemical toxicology : an international…
  • 1996
Both exogenous and endogenous mutagens have the potential to contribute to events leading to carcinogenesis. While many dietary exogenous mutagens have been characterized, aflatoxins are the only exogenous mutagens in food which have been shown to directly increase the risk of liver cancer in humans. Little attention has been given so far to endogenous DNA(More)
  • D. G. Lindsay
  • Food and chemical toxicology : an international…
  • 1985
The use of implants of zeranol (alpha-zearalanol), a widely-used anabolic growth promoter, in food animals results in very low residues of this compound in the edible tissues. In comparison, residues of myco-oestrogens--specifically the beta-resorcylic acid lactones (RALs) such as zearalenone and its metabolites--commonly found as contaminants of cereals(More)
Tissue Oxygenation in Severe Diabetic Ketoacidosis. K.G.M.M. Alberti, J . Darley, Pauline M. Emerson and T. D.R. Hockaday. Radcliffe Infirmary, Oxford. Tissue oxygenation has not been studied in diabetic coma, yet may be an impor tant factor in recovery. In 51 subjects in diabetic ketotic coma we have determined [lactate]/ [pyruvate] (L/P) and(More)
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