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Two experiments were conducted to determine the effects of supplemental CP source and level of urea on intestinal amino acid (AA) supply and feedlot performance of lambs fed diets based on alkaline(More)
The effects of increasing dietary CP level on N retention (Exp. 1) and intestinal supply of amino acids (AA; Exp. 2) were studied in lambs fed diets based on alkaline hydrogen peroxide-treated wheat(More)