Catherine Flurin

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Accumulation in tissues and serum of advanced glycation end-products (AGEs) plays an important role in pathologies such as Alzheimer's disease or, in the event of complications of diabetes, atherosclerosis or renal failure. Therefore, there is a potential therapeutic interest in compounds able to lower intra and extracellular levels of AGEs. Among them,(More)
Les propriétés du miel sont confirmées dans bien des domaines: énergie, croissance, respiration, digestion, action cicatrisante et antibactérienne. La gelée royale possède une activité antivirale notoire. Ces propriétés sont associées à des terroirs, des méthodes de récolte et de conditionnement qui préservent les qualités de ces produits fragiles. Honey(More)
During this study, the in vitro antifungal and antibacterial activities of different extracts (aqueous and organic) obtained from a French propolis batch were evaluated. Antifungal activity was evaluated by broth microdilution on three pathogenic strains: Candida albicans, C. glabrata, and Aspergillus fumigatus. Antibacterial activity was assayed using agar(More)
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