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  • Caitlin A Cooper, Elizabeth A. Maga, James D. Murray
  • Biology, Medicine
  • The Journal of dairy research
  • 2014 (First Publication: 1 February 2014)
  • Lactoferrin and lysozyme are antimicrobial and immunomodulatory proteins produced in high quantities in human milk that aid in gastrointestinal (GI) health and have beneficial effects whenContinue Reading
  • Leah S Brault, Caitlin A Cooper, Thomas R Famula, James D. Murray, Maria Cecilia T. Penedo
  • Biology, Medicine
  • Genomics
  • 2011 (First Publication: 1 February 2011)
  • Equine Cerebellar Abiotrophy (CA) is a neurological disease found in Arabian horses. CA is characterized by post-natal degeneration of the Purkinje cells of the cerebellum. Signs of CA includeContinue Reading
  • Caitlin A Cooper, Kathryn M Nelson, Elizabeth A. Maga, James D. Murray
  • Medicine, Biology
  • Transgenic Research
  • 2012 (First Publication: 1 June 2013)
  • Lactoferrin is an antimicrobial and immunomodulatory protein that is produced in high quantities in human milk and aids in the gastrointestinal (GI) maturation of infants. Beneficial health effectsContinue Reading
  • Caitlin A Cooper, Eric B. Nonnecke, Bo Lönnerdal, J. Murray
  • Chemistry, Medicine
  • BioMetals
  • 2014 (First Publication: 1 October 2014)
  • Lactoferrin is part of the immune system and multiple tissues including the gastrointestinal (GI) tract, liver, and lung contain receptors for lactoferrin. Lactoferrin has many functions, includingContinue Reading