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Advances in microbial amylases.
This review makes a comprehensive survey of microbial amylases, i.e. alpha-amylase, beta-amylase and glucoamylase. Amylases are among the most important enzymes and are of great significance inExpand
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New perspectives for citric acid production and application
There is a great worldwide demand for citric acid consumption due to its low toxicity when compared with other acidulants used mainly in the pharmaceutical and food industries. Other applications ofExpand
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New developments in solid state fermentation: I-bioprocesses and products.
Abstract The last decade has witnessed an unprecedented increase in interest in solid state fermentation (SSF) for the development of bioprocesses, such as bioremediation and biodegradation ofExpand
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Solid state fermentation for the production of industrial enzymes
Enzymes are among the most important products. obtained for human needs through microbial sources. A large number of industrial processes in the areas of industrial, environmental and foodExpand
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Potential carbon dioxide fixation by industrially important microalgae.
The present study aimed at investigating the carbon metabolism in terms of carbon dioxide fixation and its destination in microalgae cultivations. To this purpose, analysis of growth parameters,Expand
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Recent advances in solid-state fermentation.
Solid-state fermentation (SSF) has built up credibility in recent years in biotech industries due to its potential applications in the production of biologically active secondary metabolites, apartExpand
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The realm of microbial lipases in biotechnology
In this review, a comprehensive and illustrious survey is made of the applied aspects of microbial lipases in modern biotechnological practices. Lipases are the most versatile biocatalyst and bringExpand
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Recent developments in microbial inulinases
Microbial inulinases are an important class of industrial enzymes that have gained much attention recently. Inulinases can be produced by a host of microorganisms, including fungi, yeast, andExpand
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Oil cakes and their biotechnological applications--a review.
Oil cakes have been in use for feed applications to poultry, fish and swine industry. Being rich in protein, some of these have also been considered ideal for food supplementation. However, withExpand
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Solid-state fermentation for the production of Monascus pigments from jackfruit seed.
The aim of the present work was to investigate the feasibility of jackfruit seed powder as a substrate for the production of pigments by Monascus purpureus in solid-state fermentation (SSF). AExpand
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